Aqua e Vino offers you the intimacy of a Northern Italy boutique restaurant with classic European accents and modern Mediterranean specialties. Drawing from career experiences in Paris, Milan, Monte Carlo and New York, Chef Grigo selects from the freshest local produce as well as global purveyors of rare foods and protein delicacies not found in the region. Each daily menu offers you something different that captures the season and the sensibilities of contemporary life in Charlotte. You can expect Chef Grigo to personally ensure your dining delight—right down to the final sip of caffe.
Week Night Specials.
Tinazzi Wine Dinner.
Queen’s Feast: Charlotte Restaurant Week.