Domenica Italiana
Sunday, April 15th 11am-3pm

a four-course family-style lunch for $48 per person. Call for reservations: 704-364-4445.

siano mozzarella “fior di latte”, prosciutto di parma, arugula salad

homecraft ricotta spinach ravioli

choice of sauces:
butter sage, parmigiano
pomodoro sauce
grass-fed beef bolognese

north carolina rainbow trout, almond butter sage sautéed spinach, pommes nature

OR

salems hills farm chicken diavola, haricot vert, roasted yukon gold potatoes

homemade greek yogurt gelato, fresh berries, strawberry jus